‘Cinnamon Red’, the first lean luxury hotel in Sri Lanka

October 2014| 751 views

The first lean luxury hotel of the Cinnamon group, ‘Cinnamon Red’ was ceremonially launched with the aegis of Basil Rajapaksa, Minister of Economic Development. Located in the busy hub of Colombo, the roof top bar, ‘Cloud Red’ of the Cinnamon Red, offers a magnificent panoramic view of the buzzing city.

Cinnamon Red’s lean luxury concept is collated within 243 rooms, a distinctively designed eighth floor restaurant and reception with tea and coffee bar on the seventh floor. Other unique features of the city hotel include self check-in and checkout kiosks, e-concierge services, vending machines and WiFi and IPTV facilities in rooms. The collection of contemporary artwork is another alluring feature.

Rohan Karr, head of the Cinnamon Hotels and Resorts Sector, stated that, “the new emerging breed of discerning travellers seek the assurance of a hotel that understands and anticipates their needs, while providing the right amalgamation of comfort, efficiency and convenience. This is the concept of lean luxury, which Cinnamon Red is pioneering.”